Our Menu

Warm tortilla chips and Pico De Gallo style salsa.

Herb and paprika seasoned hummus, feta cheese crumbles, kalamata olives, EVOO, arugula, pickled onions tossed in house vinaigrette, and fresh house-made pita bread.

Warm pretzel, locally hand-made in Portland | Served with house-made mustard and melted cheese.

Our German pretzel with melted cheddar, chopped bacon, and pickled jalapenos, served with nacho cheese sauce.

Lightly breaded and thinly sliced dill pickle chips, ABV Beer BQ, and Ranch,

Five crispy poppers filled with cream cheese and Jalapeno, and house-made Buffalo Ranch dipping sauce.

Crispy fried, lightly breaded cheese ravioli, served with house-made marinara sauce.

Truffle oil and Italian seasoning tossed with steak fries, bacon, Mama Lil's peppers, rosemary aioli, chopped green onions, and parmesan cheese.

Rosemary aioli.

Six fall-off-the-bone tender, fried pork shanks, tossed in your choice of sauce: Naked | BeerBQ | Korean Barbecue | Dry-Rub Louisiana Creole | House-Made Buffalo Sauce with Bleu Cheese Crumbles | Dry-Rub Vadouvan (French-Indian) Curry Tossed with Butter (Limited Release) | Spicy Spicy Suicide (Made with Chipotle, Habanero and Carolina Reaper Chiles)

Choice of flavors: Naked | BeerBQ | Korean Barbecue | Dry-Rub Louisiana Creole | House-Made Buffalo Sauce with Bleu Cheese Crumbles | Dry-Rub Vadouvan (French-Indian) Curry Tossed with Butter (Limited Release) | Spicy Spicy Suicide (Made with Chipotle, Habanero, and Carolina Reaper Chiles)

Pulled pork, house-made nacho cheese sauce, shredded lettuce, salsa, black olives, pickled jalapenos, and sour cream on warm tortilla chips.

House made flatbread, pesto base, topped with fresh mozzarella, ripened cherry tomatoes, roasted garlic, chiffonade of basil, drizzle of balsamic. Reduction

Brown Rice, Fire Roasted Corn, Sliced Cherry Tomatoes, Avocado, Cotija Cheese, Cilantro Lime Crema, Chopped Cilantro, Slice Jalapenos

Biriyani Flavors, Minced Mushrooms, Tomatoes, peas, and brown rice Topped with cilantro leaves and served with sliced cucumbers and tomatoes.

Cup $6.00 | Bowl $10.00 • Made with cheddar and imported German Smoked Roggenbier.

Ground Elk, diced tomatoes, rire roasted green chilis, chipotle, pinto and black beans. Garnished with fresh diced onion, sliced avocado, sour cream, shredded cheddar cheese, and cilantro. Served with tortilla chips.

Arugula, sliced cucumbers, dried cranberries, kalamata olives, almond slivers, pickled red onions, and ABV vinaigrette.

Fire-grilled and lightly charred romaine heart, Caesar dressing, croutons, and fresh parmesan (dressing contains anchovies, not vegetarian) • Add Chopped Bacon +$2.00 | Add Fried Chicken Breast +$6.00

4oz Of Marinated Ahi Tuna Served Over Mixed Greens Tossed In Soy Dressing, Sliced Avocado, Shredded Carrots, Pickled Onion, Sliced Cucumber, Diced Green Onion, Sesame Seeds, Finished With A Sambal Aioli

A half or quarter wedge of iceberg lettuce, chopped smoked bacon, sliced red onion, sliced cherry tomatoes, chopped Oregon hazelnuts, bleu cheese dressing, crumbled gorgonzola, cracked black pepper

Mozzarella cheese, cheddar cheese, parmesan cheese, and house tomato sauce.

Fresh mozzarella, fresh leaf basil, house tomato sauce, and drizzle of balsamic.

Sliced pepperoni, mozzarella cheese, and house tomato sauce.

Pork sausage, pepperoni, red onion, mozzarella cheese, and house tomato sauce • Add Crumbled Bacon 12" +$2.00 | 16" +$4.00

Sausage, pepperoni, bacon, onion, green bell pepper, black olive, mushrooms, mozzarella, and house tomato sauce | Add Roasted Garlic 12" +$2.00 | 16" +$3.00

Cilantro lime sauce base, roasted corn, mozzarella, Cotija cheese, Tajin, fresh chopped cilantro, finished with a cilantro lime drizzle

Quarter pound smashed patty, American cheese, lettuce, tomato, white onion and secret sauce.

One 1/4 smashed wagyu patty, with cheddar cheese, caramelized onions, tomato, arugula, and secret sauce on a brioche bun | Add Bacon +$2.00

Double patty and double cheese.

Two 1/4 pound smashed Angus beef patties smothered with lots and lots of cooked red onions, topped with American cheese, bacon strips, and secret sauce on a brioche bun.

6-ounce elk patty, shaved lettuce, tomato, red onion, pickle, with chipotle mayonnaise on a brioche bun | Choice of Cheese: Cheddar, Pepper Jack, American, or Gorgonzola | Add Bacon +$2.00

50% ground beef 50% ground bacon patty, caramelized onions, bacon strips, crispy chips, Mama Lil’s peppers, and chipotle bleu cheese mayo on a brioche bun.

Ground Wagyu beef patty with diced Habanero chilis and blue cheese crumbles, topped with sliced avocado, red onion, ABV’s chipotle mayo, on a brioche bun.

First, choose a heat level: No Heat, Traditional Nashville, Atomic, Grim Reaper Then, choose a style: Traditional Nashville Style (w/coleslaw, dill pickle, mayo) or Northwest Style add $2 (w/pickle, lettuce tomato, white onion, secret sauce) OPTIONAL ADD-ONS: Cheese add $1 (Choice of american, cheddar, pepperjack or gorgonzola), Bacon add $2

Slow Cooked Pulled Pork, Pickles, Mama Lil’s Peppers, Finished With ABV’s BeerBQ Sauce and served on a toasted brioche bun.

Four slices of apple smoked bacon, romaine leaf lettuce, fresh sliced tomato, avocado on your choice of toasted sourdough or rustic Italian bread, With Chipotle Mayonnaise

A blend of Gruyere, Jalsberg and Tillamook Cheddar cheese, topped with bacon pieces and thick slice tomato. Then we do it again. - cheese, bacon and tomato - grilled on your choice of sourdough or rustic Italian bread.

Breaded chicken breast, pepper jack cheese, fried pickle chips, bacon, lettuce, onion, house-made buffalo ranch sauce on a brioche bun

Classic New York-style cheese cake, sliced strawberry, and strawberry coulis.